I never make pie. I'm team cake all the way. However with tons of persistence from my pie-lover friend (this post is dedicated to you btw 😉 ), I decided that I should give it a go. I thought that a Classic Apple Pie would be a great first pie to make and that it would perfectly … Continue reading Classic Apple Pie Recipe
Tomorrow marks the 48th year of Independence here in Mauritius. I thought why not make it special by making an Independence Day Cake using my Mauritian Massepain Recipe as I deemed it only fitting to use a Mauritian recipe for this occasion. I made one batch of the cake but divided it into 4 where I … Continue reading Mauritius Independence Day Cake
Happy Birthday The Cake Architect! Today makes two years since I nervously posted my very first blog post. It was quite tense to launch my own blog but at the same time incredibly exciting and I could not wait to begin my blogging journey! Up until now The Cake Architect has not been much of a priority for me … Continue reading Two Years Old.
Credits Photo: livethesan.wordpress.com Thank you Rebekah from livethesan.wordpress.com for the nomination for the One Lovely Blog Award! I really appreciate it! 🙂 Basically here are the rules regarding the acceptance of this nomination: Firstly thank the blogger who has nominated you. Write 7 facts about yourself Nominate 15 other blogs for this One Lovely Blog Award and … Continue reading One Lovely Blog Award
One of my favourite Youtube Channels is Yolanda Gampp’s How To Cake It. She makes the most realistic looking cakes ever! She has the funniest personality. Its always a joy to watch her videos. When I showed my best friend her channel, we decided it was only natural for us to try and recreate one of her … Continue reading Pepperoni Pizza or Pizza Cake?!?
You might be wondering, why are you posting chicken that looks like my Catless post on Friday? Or you might not be wondering about that at all. 😉 Well today I present to you: Chicken Escalope. A sliced piece of succulent and tender chicken, topped with breadcrumbs providing a soft crunch. This is how it became … Continue reading Chicken Escalope
Hope everyone had a fantastic New Year and may 2016 bring great things to us all! I for one does not typically make new year resolutions because I can never stick to them. I've never met anybody who has been able to stick to theirs. If you have leave me a comment telling me how … Continue reading Basic Eclairs
The Cake Architect is back! After three months of busy school work and exams I am now free and will be dedicating as much time as possible to blogging and trying out new recipes. Normal blog posts will be uploaded every Friday. A couple of days ago I had a great red velvet cupcake … Continue reading Red Velvet Massepain (Cake)